Kelly’s Bake Shoppe – Healthier, Tastier Treats You Can Feel Good About
At Kelly’s Bake Shoppe, we believe you can have your cake and eat it too — without compromising on flavour or your health. You don’t have to settle for traditional baked goods packed with processed sugars and unhealthy fats. Instead, you can indulge in delicious cupcakes, cookies, brownies, and more, made with only the best, most wholesome ingredients.
Sweet Treats Made with Better Ingredients
What makes Kelly’s Bake Shoppe stand out is our commitment to using high-quality, organic, and plant-based ingredients in every creation. We craft our treats with love, care, and the best allergy-friendly, natural ingredients to ensure you enjoy every bite without the guilt. We avoid heavily processed ingredients like white flour, refined sugars, and petroleum-based food colours and instead use nutritious alternatives like organic cane sugar, Sucanat, coconut sugar, high protein gluten-free flours like fava bean, sorghum, and garbanzo bean flour, Organic and fair-trade cocoa, sustainable palm shortening, coconut oil, maple syrup, single origin espresso beans, beets, organic sweet potato, applesauce, organic pumpkin, coconut, coconut milk, lemons, blueberries, matcha, natural colors from flowers and plants This means every treat from Kelly’s is not only delicious but also made with ingredients that are better for you and for our earth.
Guilt-Free Indulgence, Inside and Out
Co-Founders, Kelly Childs, and her daughter, Erinn Weatherbie, take great care to source organic, fair-trade ingredients, ensuring that each bite is a step toward supporting small communities and sustainable practices. Our delicious range of treats is perfect for anyone, whether you’re avoiding certain allergens or simply want to enjoy something indulgent made with better ingredients. From the mouth-watering Skinny Cookie to the delightful Red Velvet cupcake with vegan buttercream, there’s something for every sweet tooth. Kelly’s Bake Shoppe’s award-winning Mile High Brownie is a crowd favourite, too.
3 in the World for Cupcakes? Yes, Please!
It’s no surprise that Kelly’s Bake Shoppe has been recognized for its exceptional cupcakes and baked goods. Every year, since 2012, we have won Best Cupcakes and Best Bakery, winning over the hearts of the Burlington community and beating out traditional bakeries that use white flour and white sugar. Most recently, Kelly’s was ranked #3 on the list of The Top 25 Cupcake Shops in the World to Visit Before You Die — a tremendous honour that speaks to the passion and quality behind every creation.
Indulge in Delicious, Nourishing Treats
At Kelly’s Bake Shoppe, you don’t have to choose between flavour and health. By using wholesome, plant-based, and gluten-free ingredients, we offer you indulgent treats that are good for your body and your conscience. You’ll love the taste, and feel great about what you’re putting in your body.
